Mother's Day Brunch
    Sunday,May 9th 2010
      11am - 3pm

     "Carving Stations"
Roast Beef w/ creamy horse radish sauce
             Roast Beef w/  Pork Steamship w/ au jus
Roasted Turkey w/stuffing

"Pasta Station"
sauteed to order
assorted pastas & sauces, with vegetable, shrimp, chicken and sausage

Seasonal Fresh Fruit w/ honey yogurt sauce
Highfields Garden Greens Salad
Imported & domestic cheese platter
Crudite, Hummus and Tabouli

Assorted homemade breads, pastries & bagels
Texas French Toast w/ toppings
Apple smoked Bacon and maple smoked sausage 
Sundried Tomato, spinach & feta Frittata
Scrambled Eggs
Potatoes O'Brian

Cream of broccoli Soup
Chicken Bruchetta
Grilled Salmon w/lemon & Dill Sauce
Glazed Apple Carraway Carrots
Au Gratin Pototoes

Kids Corner
             Pizza        Chicken nuggets
French Toast Sticks     Macaroni & Cheese
French Fries

Dessert Table
An assortment of delectable cakes, petit fours
 wild berry cobblers 
 coffee & Tea

Adults  $24.95....Children under 10  $12.95
Children under 5 eat free

For reservations call Terri Juliano @ 508-839-1945 ext 222 or email Terri@Highfieldsgolfcc.com